Yesterday, Bob and I were treated to brunch at BLU Italian Grille at Louisville's Downtown Marriott. If you follow HerKentucky and BLU Grille on Instagram (and, seriously, why wouldn't you?), you know that we turned our brunch into an Instagram takeover. It was so fun, and the food and service were fantastic!
Sunday brunch at BLU is a bit of an event. There's a jazz trio,
and an extensive buffet of breakfast and lunch fare.
Steak medallions, garlic mashed potatoes, and mixed vegetables
Two kinds of smoked salmon with caprese salad.
One entire table features locally-sourced items from Kentucky and Indiana. It was fabulous, y'all.
Bourbon cheddar cheese and Bibb lettuce. As #kentuckyproud as it gets!
Bourbon cinnamon buns
And then, there was the dessert table. Oh my goodness. The dessert table.
Bourbon + Cheesecake.
The Chocolate Bombe was, well, The Bomb.
Cheers to BLU for a great brunch, an attentive staff, and a whole lot of fun!
BLU Italian Grille is located at 280 West Jefferson Street in Louisville. You can peruse their menu here.
(Thanks to BLU for the invitation and the wonderful meal!)